⌕ ZoomPhoto from the brand's official website
Each ingredient gets a tier from our researched dossier. The list sorts worst-first; the donut summarises the distribution. Tap any ingredient for its full dossier.
We treat each claim as a question — does what’s inside back it up? Tap a claim for the reasoning.
This product is a straightforward, minimally processed whole legume—100% green gram with no additives whatsoever—appealing to health-conscious consumers, Ayurveda enthusiasts, and those seeking traceable, farm-to-table pulses. The product's biggest practical concern is the complete absence of a nutrition panel, making it impossible to verify any quantitative health benefit; the only other flag is a shared-facility advisory covering wheat, seeds, and nuts. For the vast majority of consumers, sabut moong is one of the most benign and nutritious staple foods available, and the single most useful thing to know is: soak it well and cook it thoroughly to neutralise antinutrients and maximise digestibility.
