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Troovy's Protein Puffs attract health-conscious parents looking for a snack that goes beyond empty-calorie puffed corn — the multi-grain base (jowar, ragi, moong dal, chickpea) and added soya protein do push protein meaningfully higher than a typical fried snack. That said, several claims warrant scrutiny: soya protein concentrate/isolate is an industrially extracted ingredient that complicates the 'all natural' pitch and drives this product into NOVA 4 ultra-processed territory, the '1½ glass of milk protein' comparison holds only per 100 g (not per the 40 g serving), and the '34% of child's daily protein' figure conflicts with the product's own RDA table (which shows 27% for 7–9-year-olds). Sodium is moderately elevated at 550 mg/100 g, and the product carries declared allergens for milk, soy, and mustard. The most useful single takeaway: a genuinely better-ingredient puffed snack than most in its category, but it is still an ultra-processed food and its protein marketing numbers deserve careful reading.