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This product targets health-conscious Indian consumers looking for a quick, high-protein breakfast or snack. It is made entirely from recognisable whole-food ingredients — sprouted legumes, pseudocereal, pulse flour, whole vegetables, and natural spices — with no artificial additives, emulsifiers, colours, or preservatives, placing it firmly in the less-processed end of packaged foods. The single most important thing a consumer should know is that at 20 g protein per 100 g (8 g per serving) with meaningful dietary fibre and zero trans fat, it delivers genuinely good nutrition for a convenience product, but people with hypertension, kidney disease, or heart disease should note that both salt and black salt are present, and the product carries an important cross-contamination advisory for wheat and tree nuts.
