⌕ ZoomPhoto from the brand's official website
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Widely purchased as a snack or treat by teens and adults, this product's 'dark chocolate' positioning may suggest a healthier indulgence — but the full picture is more concerning. It is ultra-processed (NOVA 4), contains hydrogenated vegetable fat (a source of industrially produced trans fats banned in the US and flagged for elimination by WHO), and delivers an extremely high added sugar load of 37.4g per 100g alongside 22.2g of saturated fat. The single most important thing a curious consumer should know: the 'dark chocolate' framing does not offset the fact that this product contains a banned-tier fat, near-maximum saturated fat density, and over a third of its weight as added sugar.