⌕ ZoomPhoto from the brand's official website
Each ingredient gets a tier from our researched dossier. The list sorts worst-first; the donut summarises the distribution. Tap any ingredient for its full dossier.
Reviewed and added to SafeShelf — every ingredient checked against our safety, regulatory and processing standards.
We treat each claim as a question — does what’s inside back it up? Tap a claim for the reasoning.
Chakli is a beloved tea-time snack with a genuinely clean ingredient list — rice flour, three pulse flours, groundnut oil, iodised salt, and familiar whole spices. There are no E-numbers, artificial colours, flavours, emulsifiers, or preservatives, which puts it meaningfully above most packaged namkeen in terms of ingredient quality. The most important caveat for any curious consumer is the sodium content: at 1,034 mg per 100 g, even a single 25 g serving delivers roughly 259 mg of sodium, and it is very easy to eat multiple servings in one sitting. The product is a good fit for most healthy adults in moderation, but those managing hypertension, kidney disease, or heart disease should keep portion sizes tight, and pregnant or nursing women should note the presence of asafoetida and ajwain, both of which carry cautions at above-culinary doses.
