⌕ ZoomPhoto from the brand's official website
Each ingredient gets a tier from our researched dossier. The list sorts worst-first; the donut summarises the distribution. Tap any ingredient for its full dossier.
We treat each claim as a question — does what’s inside back it up? Tap a claim for the reasoning.
This bar is bought by health-conscious chocolate lovers and connoisseurs seeking maximum cocoa intensity with no added sugar. On the plus side, it delivers impressive cocoa flavanol content (linked by EFSA to normal vascular function), zero added or hidden sugars, and a clean ingredient list of only three components. However, the two food-additive emulsifiers (E322, E476) push it firmly into NOVA Group 4, and the extraordinarily high saturated fat load of 25.7 g per 100 g serving is the single most important nutritional flag for everyday consumers. The most useful takeaway: this is as close as a commercial bar gets to raw cacao, but treat it as a condiment in small amounts rather than a snack bar, especially if you are managing cardiovascular risk.
